Dr. Yi sought a career in healthcare during her undergraduate education at George Mason University. She earned her Bachelor of Science degree in Biology and also participated in the Honors College STEM program. Dr. Yi received both her Doctorate of Chiropractic and Master of Applied Clinical Nutrition at New York Chiropractic College. She graduated with honors and was inducted as a member of the Phi Chi Omega Honor Society. Dr. Yi completed her chiropractic clinical internship at the Rochester Health Center, where she was appointed a competitive mentor position as Senior Clerk. Her other internship experience includes Bath VA Medical Center located in Bath, NY, Monroe Community Hospital located in Rochester, NY, and St. Joseph’s Neighborhood Center located in Rochester, NY.
Dr. Yi specializes in a variety of chiropractic techniques. Her chiropractic manipulation techniques include Diversified, Thompson drop, Activator, Cox flexion/distraction, and Webster technique. She is certified in chiropractic pregnancy care, whole foods nutrition, and sports injury management.
Dr. Yi’s passion chiropractic began after starting an internship at a chiropractic office while she was pursuing her undergraduate degree. She saw firsthand how chiropractors could help those in significant pain by using holistic techniques and treating the body as a whole. Dr. Yi decided that she wanted to be a health care provider that diagnosed and treated the root of patient’s complaints, rather than simply treating or masking the symptoms. Her health mission is to empower and equip patients with the tools to reach their optimal health.